Abstract
The technological method of storing and processing oilseed raw materials is structurally modelled in the article. Additionally, it is suggested that the generalized structure be presented as a three-part scheme, consisting of a raw material department, a processing shop, and transportation networks. On the basis of a thorough examination of the characteristics of the constituent parts of the technological complex, a practical model for the problem of the general characteristics of the technological complex is proposed.
First Page
76
Last Page
80
References
- Yusupbekov, N.R., Gulyamov, Sh.M., Yusupbekov, A.N., Kabulov, N.A. (2019). Simulation of Chemical-Technological Complexes. Advances in Intelligent Systems and Computing. Springer Nature, 1095. 588-595.
- Kabulov, N.A. (2019). Construction of intellectual industrial storages of perishable vegetable raw materials. Chemical Texnology.Control and Management. 3, 30-37.
- Lisitsyn, A.N., Grigor'eva, V.N., Kuznetsova, N.V. (2014). KHranenie i pererabotka maslichnykh semyan [Storage and processing of oilseeds]. Vestnik vserossijskogo nauchno-issledovatel'skogo instituta zhirov, 2, 16-20. (in Russian).
- Lobanov, V.G., Shazzo, A.Y., Sherbakov, V.G. (2002). Teoreticheskie osnovy khraneniya i pererabotki semyan podsolnechnika [Theoretical foundations of storage and processing of sunflower seeds]. M.: Kolos, 592 p. (in Russian).
- Mustafaev, S.K., Mkhitar'yants, L.A., Kornena, E.P. (2012). Tekhnologiya otrasli (priemka, obrabotka i khranenie maslichnykh semyan) [Industry technology (acceptance, processing and storage of oilseeds)]. SPb.: GIORD, 248 p. (in Russian).
- Lysak, O.G., Moiseenko, A.M. (2011). Mikroklimat zdanij dlya khraneniya sochnogo rastitel'nogo syr'ya [The microclimate of buildings for the storage of succulent vegetable raw materials]. Vestnik agrarnoj nauki, 31(4), 74-75. (in Russian).
- Gerasimenko, I.V. (2016). KHranilishhe dlya pishhevykh produktov s akkumulirovaniem kholoda [Food storage with cold storage]. Tekhnika. Tekhnologii. Inzheneriya, 2 (2). 23-26.
- Kabulov, N.A. (2019). Construction of intellectual industrial storages of perishable vegetable raw materials. Chemical Technology. Control and Management, 3, 30-37.
- Kuentai, C., Rys, M.J., Lee, E.S. (2006). Modeling of thermal comfort in air conditioned rooms by fuzzy regression analysis. Mathematical and Computer Modelling, 43, 809-819.
- Chan-oh Min. (2011). Control of approach and landing phase for reentry vehicle using fuzzy logic. Aerospace Science and Technology, 15, 269-282.
- Soyguder, S., Alli, H. (2010). Fuzzy adaptive control for the actuators position control and modeling of an expert system. Expert Systems with Applications, 37, 2072-2080.
- Gunasekaran, S. (2009). Automation of food processing. Encyclopedia of life support systems (Eolss). Food engineering, IV, 26-35.
- Antonio, C.C., Pacifico M.P. (2000). Fuzzy control of heat recovery systems from solid bed cooling. Applied Thermal Engineering, 20, 49-67.
- Venta, O. (2007). Intelligent Products and Systems, Technology theme – Final report. VTT Publications, 635, 31-35.
Recommended Citation
Kabulov, N.A
(2023)
"STRUCTURAL MODEL OF THE TECHNOLOGICAL PROCESS OF STORAGE AND PROCESSING OF OIL RAW MATERIALS,"
Chemical Technology, Control and Management: Vol. 2023:
Iss.
1, Article 10.
DOI: https://doi.org/10.59048/2181-1105.1433
Included in
Complex Fluids Commons, Controls and Control Theory Commons, Industrial Engineering Commons, Industrial Technology Commons, Process Control and Systems Commons